Jungle Kitchen: Thalpe
Immerse yourself in the soul of Sri Lankan cooking in a home kitchen. Join Dinesha amidst the scent of her garden’s own spices for an intimate culinary journey. Begin with a stroll through a vibrant local market, gathering the day’s freshest treasures. Return to her kitchen to unlock the secrets of traditional dishes, using herbs and spices plucked straight from the soil. Sit down to share the feast you’ve created together, carrying not just recipes, but a taste of the island’s living heritage back home.
- Duration: 3.5 hours
- Location: Talpe, near Galle
- Max Participants: 15
ø Personal cooking class in a local home
ø Guided tour of a fresh produce market
ø Hands-on cooking using garden herbs
ø Recipe booklet to take home
ø Receive a special Jackfruit Jungle gift pack to take a piece of your journey home.
ø A warm welcome at Dinesha's home kitchen.
ø A guided walk through a bustling local market.
ø Step-by-step instruction on preparing 2-3 classic Sri Lankan dishes.
ø Enjoying a delicious, home-cooked lunch with your host.
ø Asking questions and learning cooking tips directly from Dinesha.
ø Receiving a printed recipe cards and a Jackfruit Jungle gift pack to recreate the dishes.
ø A relaxing, immersive experience in a beautiful, natural setting.